I like to take a bite from my double classic from Wendy's and a spoonful of my chocolate frosty. I also like to mix my choc. frosty and fries as well.
Sometimes I get pepperoni, onion, and green pepper on my pizza.
For sandwiches I put salami, capicola, prosciutto, pastrami, or pepperoni with mozzeralla, deli mustard (i.e., spicy mustard), lettuce, and bacon (flimsy and fatty) - Mmmm yummy.
I've been thinking about wrapping bacon around pierogies or using an orange zest while sauteeing the onions and green peppers for my pierogies as well. I've also thought of trying to make a potato salad with pierogies replacing the potato portions.
As a special note, my friend mixes chili, cake, ice cream, and puts a lot of cheese and then some more cheese all in a bowl then mixes it all together.
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