Are you an actual Chef or just a cook? People misuse the term Chef so much it annoys the living crap out of me.
I have a huge social life as a sous chef, I go out nearly every Friday and Saturday night and get hammered with other chefs/cooks in my city. If you aren't into drugs and/or alcohol, cooking is not the profession for you. =D
Now that I'm cooking and in school, though, I'm limited to 2 nights a week instead of the 4-6 I used to go out and drink with cooks, chefs, owners, servers, ect from all over the place.
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