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So you have reached a level where like sage you are useless....
Sage is gross, and has no place in any food of man. You gotta up your game, and bust out the cilantro, and basil. Emeril that shit up bro.
I've finally reached the level of this:
To stay off of being a spammy topic, lets turn this into a General Discussion. What do you guys know about sage? Personally, I think it looks like a bunch of garden weeds and it has no purpose, but I know it can be used in some foods as a spice? I think?
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hahas, updated July 28th (oldie but goodie!):
So you have reached a level where like sage you are useless....
Sage is gross, and has no place in any food of man. You gotta up your game, and bust out the cilantro, and basil. Emeril that shit up bro.
I couldnt say for sure how gross it is because I dont think I've had it in anything memorable, but I do agree with you that cilantro has an amazing minty taste to it! The moms of my friends all love me because I can identify that shit in certain foods, like salsa for instance, and they feel amazing and very vulnerable for me to deal with later.Originally Posted by Josh_R
†SOLDIER† - "Yep still better than you"CPC8: It's hard out here for a pimp.™
hahas, updated July 28th (oldie but goodie!):
Congratulations on your sage-hood! Sage-ness? Sage-ship? You will now taste delicious in my mom's Thanksgiving dressing.
Speaking of cilantro, that actually has a soapy taste to me, and I don't care for it too much in any of my food.
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Sage and onion stuffing is yummy. I swear there's sage and onion crisps too? Either way, it's not that bad.
If you keep posting, maybe there will be a twist of fate and you'll become a basil.
Doubt it though.
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If you keep posting, maybe there will be a twist of fate and you'll become a basil.
Doubt it though.
I think Rocky is clear past this level, but I may be wrong.
Oh hold the ****in phone. Cilantro is WAY gayer than sage. You burn sage to cleanse homes of evil spirits. Or to stuff a turkey or make dressing for the biggest feast (in America) of the year. You put cilantro in tasty salsa. Please.
I really like sage. I use it as one of my seasonings when I make Italian food, we grow sage in our herb garden and use a ton of it in holiday cooking, it smells good, makes me think of being in Wyoming... Sage is awesome.
Basil is good on my pizza.
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I know a lot about sage. I even took a college course on sage. I know it's in the Lamiaceae family of aromatic herbs and is of the genus Salvia officinalis. It is an astringent, antiseptic, tonic herb, with a camphor-like aroma. It relaxes spasms, suppresses perspiration and lactation, improves liver function and digestion and has anti-inflammatory, anti-depressant and estrogenic effects.
My general opinion about sage, however, is that it's smug, and is pure bullshit. I hope that every sage plant picked for it's leaves and essential oils dies a very painful death and then rots in hell for all eternity.
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